THE CRAFTSMANSHIP OF WORKING OLIVE WOOD
THE CRAFTSMANSHIP OF WORKING OLIVE WOOD
THE CRAFTSMANSHIP OF WORKING OLIVE WOOD
THE CRAFTSMANSHIP
OF WORKING OLIVE WOOD
ABOUT
A family workshop from father to son, the same respect for a job well done, the transfer of a savoir-faire.
Since 1958, we have created unique items for the table and for decoration: Salad bowls, fruit bowls, cutting boards, salad servers and many other models.
Fifty years later, the adze has been replaced by the rotary rasp and the small hand saw by the band saw. The technics have changed, but the desire and appetite to model olive wood remains. Each object is carefully followed for three years during the drying and refinement process.
For more information
We do not offer an on-line or mail-order service.
Our products are exclusively available in our boutique in Tourrettes-sur-Loup.
For clients in the Restaurant business, made to measure projects and special orders please contact us beforehand.
